Featured in Food & Beverage
Augusta offers group travel planners a budget-friendly wine experience steeped in 19th-century history. With a dense collection of vineyards and a revived charm courtesy of the Hoffman Family, this town provides an enriching alternative to pricier wine destinations, complete with group-friendly activities and scenic attractions.
For the group travel planner with a palate for exquisite flavors, this collection is your culinary compass. From local delicacies to renowned drink destinations, our handpicked selection serves up rich gastronomic adventures tailored for group experiences. Delve into our detailed reviews and insights, and spice up your next group itinerary with delectable stops that will tantalize and enthrall.
These Myrtle Beach venues are serving up unique palate-pleasers, live entertainment and memorable ambiances South Carolina is famed for sun-filled activities, succulent local wines and some of the freshest seafood options on the East Coast. With so many options, check...
Visiting farms, cheese factories, markets, orchards and wineries gives travelers a peek into Wisconsin rural life, and many opportunities for tasting.
Traveling with a group of like-minded individuals who are also committed to sobriety can enhance your journey in ways you may not have thought possible
Enjoy a wine region getaway without the expensive price tag in Augusta, Missouri By Grace Condon Augusta, Missouri has become a premier destination for oenophiles. Though the region already has a well-established history of creating rich wines – after all, it is where...
North Carolina’s coastal region has a wealth of natural wonders and excellent trails
Addressing the urge to smoke while traveling can be challenging. But with the proper research and planning, traveling smoke-free can be achieved without the added stress.
Wisconsin’s Door County, a refreshing vacationland lapped by the waters of Lake Michigan, offers a cornucopia of taste treats, from cheese curds and chocolate truffles to fruit wines and distilled spirits. Cherries from Door Peninsula orchards find their way into many foods and drinks.
Culinary experiences are often among the highlights of a group trip, and when tour members can get a peek at how things are made, the experience becomes extra-special.
From luscious country ham and Chesapeake Bay blue crab to oysters like no other, Virginia is a food-lovers’ paradise By Dave Bodle When it comes to U.S. history, it’s hard to top the state of Virginia. There’s a reason after all it’s known as “the birthplace of a...