Tag: Group tour planning

Culinary Tourism: Exploring the Meanings of Food

Food offers a window on the world and a mirror on ourselves. I’ve always loved exploring with food. Trying new tastes and ingredients. Learning about the history of a dish and the history of a culture through an ingredient. Meeting the people who grow and prepare food I’m eating.

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Finding Tomorrow’s Group Travelers

Many hours have been spent pontificating on the baby boomer effect on travel, in particular the group travel sector. I’m not going down that path here, but a lot of us seem to be at a crossroads in our business, and everyone’s waiting for the next big thing.

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